PLEASURE
About us
The name Galazio is the Greek word for light Blue. The privilege of our location, since we are in the center of the most beautiful and largest beach of the island of Rhodes, inspired us to name our restaurant that way. The endless light Blue of the Sea that one sees while enjoying our Food or Drink in our space immediately makes the choice of our name fully understood.
From our menu
Quinoa with Shrimp
Multicolored quinoa with cherry tomatoes, avocado, steamed shrimp, and beetroot aioli dressing
Taliata beef
With baby potato, sautéed vegetables and aromatic butter
Al Salle
Individual baked in a salt crust with potatoes baby and sautéed vegetables
Lamb shank
with mashed carrot and caramelized soy sauce
Tagliatelle with lobster
Lobster fillets cooked in bisque broth, basil oil and garlic.
Mushroom risotto
From fresh mushroom broth with oil and truffle carpaccio
Pastitsio
Braised beef ragout, thick traditional pasta and aromatic parmesan béchamel
Sea bass
Grill with steamed vegetables and baby potato
Pork gyros
With traditional Rhodian oil pie, french fries, tomato and onion
Zucchini balls
With fresh zucchini, chickpeas, mint, dill, feta cheese and dill dressing
Buratta
Tomato pieces with buffalo mozzarella, arugula leaves, and pesto basil
At Galazio Restaurant & Beach Bar we have a long gastronomic history which is the main reason that our reputation is maintained in recent decades. Our unique flavors combined with the magical location we are in, keep our visitors loyal all these years.
